Season your food like a professional chef with Ac'cent Flavor Enhancer. It will liven up the spices in all kinds of foods from meats to salads. A food enhancer, it will enrich, but will not cover up the taste of your meat or vegetables. Offering a savory, broth-like taste, it is a popular seasoning for soups, stews and casseroles.åÊAccent wakes up the flavors in your food and adds depth to food flavor. It s been a secret ingredient of many chefs for years. Accent has 60% less sodium than salt and is a terrific alternative to salt for people watching their sodium intake.Accent is a flavor enhancer called glutamate. Since 1947 generations have trusted their favorite recipes to Accent. It has the remarkable ability to bring out and enhance the flavors of different foods when added to meats poultry fish salads vegetables sauces casseroles soups and stews you‰۪ll find they all taste more flavorful.The unique and subtle taste Accent produces is called umami in Japan and is described as a savory broth-like taste. Umami is considered the fifth basic taste in addition to salty sweet sour and bitter. Accent works best on savory not sweet foods so use it on all your go-to meals.Glutamate is a product that‰۪s found in our bodies and in many foods including beets tomatoes and cheese. The glutamate in Accent is made from corn. Accent‰۪s glutamate combines with foods to bring out the flavors. Look for Accent at your favorite supermarket!

About this item

• Ideal for meats, poultry, vegetables, soups and salads
• More healthful than salt with 60% less sodium
• Monosodium glutamate imparts an umami flavor
• 4.5 oz. of low-salt flavor enhancer per shaker

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